Our Story
WHO WE ARE
Since 2009, Dockside Seafood has been dedicated to bringing the freshest, highest-quality products to Puerto Rico’s food industry. What began as a seafood-focused operation quickly evolved in 2011, when we began importing fresh fish daily from the U.S. East Coast.
In 2014, we became a USDA-certified facility and positioned us as the second-largest supplier of fresh fish to the island’s restaurant industry. As our offerings expanded to include fresh meat, pork, and poultry, so did our drive for innovation. We launched A.N.A. Packing Inc. to elevate our processing capabilities and invested in cutting-edge preservation technologies to maximize freshness and shelf life.
Today, our private-label products proudly carry the “Hecho en Puerto Rico” seal—a reflection of our local roots and unwavering commitment to quality, safety, and service.
PURPOSE
To bring the best of the land and sea to Puerto Rico to expand the palates of its people and foster a fresher, tastier, and more nutritious food culture.
MISSION
To import world-class products to supply the market with excellence.
VISION
To be the first choice for fresh seafood, along with other select products, satisfying the most demanding palates, from the highest-level chefs to the most passionate foodies.
Commitment to service
We love exceeding expectations. We deliver on our promises, always.
Integrity
We do the right thing, even when no one is looking.
Teamwork
We support, celebrate, and grow together in a joyful environment and with a "can-do" attitude.
Authentic relationships
We earn the trust of our customers and suppliers.
Uncompromising quality
We import, sell, and deliver only the best. We take freshness, hygiene and safety very seriously.